20 great recipes for a Summer Potluck

Summer is the perfect season to organise a potluck party.

If everyone makes a dish, it’s easier for everybody, right?

Well, it is. Up until the point when you have to decide what you’ll bring!

…and if you need a little help with that, the list below is just what you’ve been looking for!

Whether you said you’ll bring dessert or salad, and no matter what your cooking level is, there is something for everybody!

 

1. Guacamole

Guacamole

picture source

Everybody loves the guy/gal that brings guacamole. Simple as that.

And I won’t even make you the offence of linking to a recipe because nobody needs one.

What you do need is ripe avocadoes, loads of lemon juice, salt, pepper, Tabasco and everything else you might want to add.

2. Pimped-up hummus

How to make supermarket hummus amazing | Cake + Whisky

You better practice your most mysterious smile because everybody’s gonna ask what you put in your hummus to make it taste that good (I won’t tell if you don’t).

Get the magic tips here. Want to take it a step further and make your own? Get the recipe here.

3. Tzatziki

Light tzatziki recipe from Rachel Phipps'

This lighter version of the classic Greek tzatziki is ready in minute and the perfect accompaniment to grilled meats… And also delightful scooped up with soft, light pitta bread!

Get the recipe here.

4. Crispy bacon wrapped prunes

Prunes in crispy bacon from Epicurious

Sweet, salty and sticky all in one bite. If that’s not snack-fection, I don’t know what is.

Get the recipe here.

5. Radishes in soil à la Noma

Radishes in soil à la Noma from Chocolate & Zucchini

For those times when your usual crudité platter simply won’t cut it and you need to take it up a notch.

Get the recipe here.

6. BLT salad

BLT Salad from The Londoner

Ditch the bread & keep all the BLT goodies to turn the classic lunchtime sandwich into the best barbecue side there ever was.

Get the recipe here.

7. Tomato & feta crumble

Tomato Feta Crumble 13

Tomato crumble is a Summer supper game changer; the intense flavor of roasted tomatoes, combined with the slight sourness of feta and topped with a deliciously cheesy crumb-topping is simply impossible to resist.

Get the recipe here.

8. Hoisin watermelon salad

Gizzi Erskine's Watermelon and hoisin salad

I am yet to try the duck part of this Gizzi Erskine recipe but watermelon being one of my favourite fruit, the salad has become a firm favourite and I make it any time I have an opportunity. Refreshing and satisfying, it’s a bit of a wild card that’ll be perfect to surprise your foodie friends.

Get the recipe here

9. Potatoes in foil with cheat’s tartare

cookwithwood-3

picture source

Particularly appropriate for a BBQ get-together. Simply parboil the potatoes until just about tender, then wrap each one in aluminium foil and throw in/on the barbie together with the meat to reheat.

Cheat’s tartare is the perfect (and lazy!) accompaniment for it.

Get the recipe here

10. Tomato & pomegranate molasse salad

Sabrina Ghayour's Tomato & Pomegranate molasse salad

 

My favourite recipe from Queen of Persian cooking Sabrina Ghayour’s debut cookbook, Persiana. It only takes minutes to put together but packs in loads of flavours and everyone I’ve ever made it for LOVED it.

Get the recipe here

11. Bacon potato salad

Summer potato and bacon salad | Cake + Whisky

You can’t beat a classic, but you sure can improve it (with bacon. Bacon improves everything.)

Get the recipe here.

12. Very Greek halloumi/chicken

Greek Caprese salad 8

Marinate your protein of choice in this fresh, vibrant marinade packed-full of Greek goodness before throwing it all on the BBQ for an instant Mamma Mia effect!

Get the recipe here.

13. Tomato & tapenade tart

Provencale Tomato and Tapenade Tarte Fine | Cake + Whisky

Get the recipe here.

14. Cheese plate & fresh bread 

A handy guide to the perfect cheese plate from A Cup of Jo

Cheese and fresh bread are right up there on the list of things any host LOVE their guests to bring to a potluck party. An especially brilliant news if you’re not quite so comfortable behind a stove, have no time on the day or are simply obsessed with cheese! Don’t have the first clue about cheese? Here‘s a handy guide!

15. Whole baked camembert

Baked Camembert recipe from Binny's Kitchen

Add a chilled glass of white wine of the side and there you have it: the ultimate indulgence!

Get the recipe here.

16. The world best brownies

sndguerin-best-brownies-ever-oreos

The name says it all. #WorldBestBrownies

Get the recipe here.

17. Mojito ice lollies

Mojito ice lolly from The Ice Kitchen

Fresh, zingy, refreshing and the very best way to sneak more mojitos into your diet!

Get the recipe (from ice lollies mastermind Ice Kitchen) here.

18. Chocolate mousse

Salted Chocolate Mousse Recipe | Cake + Whisky

Unlimited chocolate mousse? Count me in! #thedream

Get then ultimate recipe here or make a fancy marbled version (recipe here)

19. Lemon & poppy seed cake

Lemon and Poppy Seed cake | Cake + Whisky

We all have that one friend who doesn’t like chocolate…

Get the recipe here.

20. A big batch cocktail

Raspberry Wine Spritzer | Cake + Whisky

Because a party with good food is good, but one with good food AND drinks is better.

Many cocktails are easy to make big batches of… but this Raspberry Wine Spritzer is the prettiest of them all!

What’s your go-to recipe for a potluck? Any of the ones above you want to try next time?

 

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20 great recipes for a Summer Potluck

White Chocolate & Matcha Blondies Recipe

I’m a bit of a cookbook addict. I spend hours browsing through any I can put my hands one, be it in Waterstones, my GP waiting room or the comfort of my grandma’s home.

Trying out new recipes and seeing how they measure up to my current favourites is something I find terribly exciting.

For that reason, there are very few recipes I’ve sworn allegiance to. But it’s no secret I made an exception for the best brownies’ recipe of all times.

This recipe truly is perfect: it’s easy and quick to make, there’s almost no dishes to clean and you get the densest, moistest, perfect brownies at the end of it.

Unfortunately, all this perfection doesn’t prevent me from experimenting and wanting to change things up a little from time to time, and last week, the idea of matcha and white chocolate blondies simply wouldn’t get out of my head and I knew I had to give my favourite recipe a re-vamp.
Matcha Blondies Recipe | Cake + WhiskyAnd once again, the recipe proved itself to be perfect in every way.

White chocolate matcha blondies (serves 6-8)
Matcha Blondies Recipe | Cake + WhiskyYou’ll need: 70g self-raising flour, 130g of sugar, 120g of soft butter, 2 big eggs, 200g of white chocolate, 3 teaspoons of matcha powder, 1 teaspoon of vanilla powder.Matcha Blondies Recipe | Cake + WhiskyMatcha Blondies Recipe | Cake + WhiskyIn a mixing bowl, combine the butter and the sugar and whisk until smooth and well combined.Matcha Blondies Recipe | Cake + WhiskyCrack in the eggs and mix. Matcha Blondies Recipe | Cake + WhiskyMatcha Blondies Recipe | Cake + WhiskyMatcha Blondies Recipe | Cake + WhiskyAdd the flour, the matcha powder and the vanilla powder and mix thoughroughly.  Matcha Blondies Recipe | Cake + WhiskyMelt the white chocolate (I’m lazy so I do this in the microwave) and add it to your cake batter and whisk once again.
Matcha Blondies Recipe | Cake + WhiskyPour the batter into a buttered and flour tin and bake for about 35 minutes at 150°C. Let your blondies cool down completely before cutting them into squares.

Add some berries on the side (both the colour and flavour contrast make that combination a winner!) and try not to eat it all in one go (I dare you!)

White Chocolate & Matcha Blondies Recipe