Lemongrass Coconut Panna Cotta (Vegan)

Gloomy days, heavy rain, freezing-despite-the-big-sweaters-and-socks weather… All the ingredients for a strong SAD scenario are in the air at the moment.

Woo-freaking-hoo.

Lemongrass & coconut panna cotta (vegan) • Recipe • Cake + Whisky

And as much as I wish I could escape to a sunny tropical island, that’s not going to happen for another month and a half (!!), so I have to make do with the content of my kitchen cupboard to create my own susnshine in the meantime.

Luckily, I have the perfect recipe for this exact situation – Lemongrass coconut panna cotta, topped with chilli roasted pineapple.

Lemongrass & coconut panna cotta (vegan) • Recipe • Cake + Whisky

Light and creamy coconut set cream, topped with fragrant pineapple with a touch of heat from the chilli and a little zing from the lime… This panna cotta is just what the doctor ordered!

So, what are you waiting for?

Tropic like it’s hot!

Lemongrass & coconut panna cotta (vegan) • Recipe • Cake + Whisky

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More sunshine-filled recipes

Satay chicken salad (GF)

Thai coconut chicken salad (GF)

Best ever guacamole (VG)

Pineapple Fizz Mocktail (VG)

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Lemongrass Coconut Panna Cotta (Vegan)