I am not a morning person.
No matter how early I go to bed, or how long I sleep, leaving my bed is always a challenge and I’m the kind to hit the snooze button several times in a row, every single morning.
Needless to say that, the ol’ ‘sleeping a few more minutes vs breakfast’ dilemna isn’t really a thing in my house.
It’s sleeping all the way.
Until the very last minute.
Then running around like a headless chicken trying to get showered/dressed/tooth-brushed.
And -if I’ve been organised enough- grabbing a jar of homemade bircher muesli from the fridge before running out of the door to make it to the office on time.
As far as I’m concerned, bircher muesli is a bit of a life (and growling belly come 10am) saver.
It takes minutes to make (and you can do it while watching TV and then there’s nothing left to do in the morning!).
Plus it’s super healthy (hello, protein, complex carb, good fat and vitamin powerhouse!) and SOOOO satisfying.
Quite honestly the berry best on-the-go breakfast around!
[amd-zlrecipe-recipe:23]More make-ahead breakfast recipes
Paleo Granola (V, GF)
Lemon Drizzle Porridge (Vegan, dairy free, GF)
Cake and Whisky 
It looks delicious, a great idea for a healthy breakfast.
LikeLike
I love how convenient it is… anything for 5 more minutes sleep!!
xx Sandra
LikeLike
Yummy! I’m always wishing I’d been organised enough the night before to make some. So far I’ve only ever managed bircher muesli once. I think the problem is that I’m a morning person! So you see there are benefits to being more of a night owl!
LikeLike
How I wish I was a morning person so I could have eggs in the morning though!! That said, I’m sure you could adapt the recipe to porridge and I’d be just as good?
Let me know if you give it a go!!
xx Sandra
LikeLike