When people ask me what my go-to recipe, or death-row dish is, they always assume my answer will be a cake of some description.
But the truth is, if my ultimate brownies recipe comes a close second, with anything salted caramel not far behind, guacamole is what makes it to the very top of my list.
Not just any guacamole though!
Forget the store-bough rubbish, I like mine with none of that additive-preservative-dairy bullshit.
Creamy, fresh, zingy, packed full of gorgeous, healthy ingredients, yet super indulgent, home-made guacamole is a thing of beauty.
Loads of creamy avocado, a sprinkle of chopped tomato and onion, a good squeeze of lime and plenty of fresh herbs… That’s all you need to get smashing, really!